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/IND-FBALIMENTOS Y BEBIDAS · EMPAQUE Y PROCESO

Automatización de alimentos y bebidas,
higiénica por diseño.

Desde llenado hasta empaque y proceso de planta, entregamos automatización F&B con hardware higiénico, CIP validado y trazabilidad ingrediente→pallet.

/DATASHEETREF. IND-FB-001
PROCESOFilling · packaging · process · CIP
HYGIENEIP65 / IP69K · 3-A · EHEDG design
SAFETYFDA / FSMA · USDA · HACCP · GMP
PLATFORMSRockwell · Siemens · Mitsubishi
TRACELot · batch · pallet (ingredient → ship)
DATAPackML · OEE · MES + ERP / SAP push
130+
líneas F&B
1200
BPM de referencia
99.5%
conformidad de lote
24/7
soporte productivo

RESPUESTA PRIMERO

¿Cómo sostener líneas F&B de alta velocidad con cumplimiento?

Se requiere equilibrar velocidad, higiene y calidad con lógica PLC determinística, CIP validado y trazabilidad completa.

What is robotics in food industry operations?

It is the use of robotic cells for packaging, handling, palletizing, and inspection integrated with hygienic controls and line-wide traceability.

How do you maintain high throughput without hygiene risk?

By engineering hygienic design principles into controls and equipment interfaces, validating cleaning logic, and monitoring quality checkpoints in real time.

Which standards matter most in food and beverage automation?

Typical projects align to FDA and FSMA requirements, USDA expectations where needed, hygienic design frameworks, and packaging interoperability standards like PackML.

How fast can support begin for critical line issues?

Initial diagnostics can begin quickly and then transition to execution plans focused on bottlenecks affecting speed, reject rates, uptime, and compliance.

/01STANDARDS FRAMEWORK

Food Industry Automation Standards and Compliance Framework

Food safety is a design input, not a checklist at FAT. Every F&B deployment is built against this matrix from URS through PQ.

/STD-01

FDA · FSMA · 21 CFR 117

Preventive Controls for Human Alimentos and process safety.

  • PCQI-aligned design
  • Allergen control logic
  • Validated cleaning cycles
  • Electronic records
/STD-02

USDA FSIS · 9 CFR

Continuous-inspection meat, poultry and egg products.

  • Sanitary fabrication
  • Drainable surfaces
  • FSIS-ready records
  • Equipment NSF-rated
/STD-03

3-A Sanitary · EHEDG

Hygienic equipment design for product-contact zones.

  • 3-A 14159 fabrication
  • EHEDG cleanability
  • Surface finish ≤ 0.8 µm Ra
  • No dead legs
/STD-04

21 CFR Part 11 · Records

Electronic records, signatures and audit trail integrity.

  • Audit trail enabled
  • User roles + e-signature
  • Recipe change control
  • Validated backups
/STD-05

PackML · ISA-88 / TR88

OMAC machine state model for packaging lines.

  • S88 batch recipes
  • PackML state model
  • Common HMI tags
  • OEE per machine
/STD-06

SQF · BRCGS · HACCP

Global Alimentos Safety Initiative-recognized schemes.

  • CCP integration
  • Metal-detect / X-ray gating
  • Reject confirmation
  • Lot genealogy
/02PLATFORM DATASHEET

Food & Beverage Line Subsystems: Filling, Packaging, Palletizing, and CIP

From filler to MES. Switch tabs to inspect the spec for each subsystem.

/FILL · PRIMARY PACKAGING AT LINE SPEED

Filling · Capping · Labeling

Primary packaging at line speed. Engineered hygienic, with PackML state model, 21 CFR 11 records and per-asset OEE / genealogy built in.

SPECIFICATIONREF · FILL-2026
SPEEDUp to 1,200 BPM (servo-coordinated)
FILLVolumetric · net-weight · piston · flow
CAPPERServo torque-monitored · reject
LABELERPressure-sensitive + vision verify
CODINGMarkem-Imaje / Domino + lot genealogy
/03REFERENCE LINE

Process → Filler → EOL.

Schematic of a typical hygienic packaging line, from process / batch through filler, secondary packaging, EOL palletizing and MES / ERP genealogy push.

SCHEMATIC · F&B LINE · REF DWG-FB-001
/HYGIENIC ZONE · IP69K · 3-A/DRY ZONE · EOL · WAREHOUSE/S1PROCESS / BATCHMix · cook · pasteurize · CIP/S2FILLER · CAPPERServo · 1,200 BPM/S3LABELER · CODEVision verify + lot code/S4INSPECTCheckweigh · X-ray/S5CARTONER · CASEAggregate GS1-128/S6PALLETIZERRobotic · mixed SKU/S7STRETCH WRAPSSCC pallet · WMS/MES · L3PackML · OEE · Genealogy · 21 CFR 11 audit trail→ SAP / ERPPRODUCT FLOW · INGREDIENT → PALLET →CIP · 5-STEP · VALIDATEDPANELS · UL 508A · NFPA 79SAFETY · ISO 13849 PLd / PLeRECORDS · 21 CFR 11 · IQ / OQ / PQ
/S1–S4Hygienic / wet zone (IP69K)
/S5–S7Dry zone · EOL · palletize
/MESPackML · OEE · genealogy
/ERPSAP push · SSCC pallet
/04APPLICATIONS

Six application classes we deliver.

/APP-01

Filling, Capping & Labeling

Servo-coordinated primary packaging up to 1,200 BPM with reject and verify.

/APP-02

Cartoning & Case Packing

Continuous-motion cartoners and top/side-load case packers with quick changeover.

/APP-03

Robotic Palletizing

Mixed-SKU palletizing, tier and slip sheet handling, integrated stretch wrap.

/APP-04

Process · Batch · CIP

S88 recipes, validated CIP cycles, PMO-grade pasteurizer interlocks.

/APP-05

Vision · Checkweigh · X-ray

Inline QA with auto-reject confirmation and challenge-piece logging.

/APP-06

Lot Traceability & MES

Ingredient → batch → case → pallet genealogy with MES + ERP push.

/05ENGINEERING LIFECYCLE

From line audit to production release.

Five gates. Each gate produces a controlled deliverable signed under our quality system — including IQ / OQ / PQ and CIP validation.

01T+0
/DISCOVERY

Line Audit & ROI Model

DELIVERABLE
DOC-01 Line audit + ROI study
02T+3W
/DESIGN

Hygienic Design & URS

DELIVERABLE
DOC-02 Layout + I/O + sanitation plan
03T+10W
/BUILD

Panel Build & FAT

DELIVERABLE
DOC-03 FAT + UL/NFPA + 21 CFR 11
04T+14W
/QUALIFY

IQ / OQ / PQ + CIP Validation

DELIVERABLE
DOC-04 IQ-OQ-PQ + CIP report
05T+SAT
/RELEASE

SAT & Production Release

DELIVERABLE
DOC-05 SAT + handover + spares
/06FIELD REPORT

High-speed beverage line — 1,200 BPM.

A major beverage producer in Tennessee installed a new 1,200 BPM bottling line with equipment from six different OEMs. iAutomate owned the integration.

  • Integración completa de llenado, empaque y paletizado
  • Control de receta y lotes con trazabilidad
  • Validación CIP y tiempos de limpieza
  • Interlocks de calidad por estación
  • Handover con documentación audit-ready
START YOUR F&B PROJECT →
/RESULTSDOC · CASE-FB-014
METRICBEFOREAFTER
FPY de línea96.2%99.6%
Tiempo ciclo100%82% (-18%)
Desvío de loteBase-54%

"iAutomate coordinated 6 OEMs and delivered a line that exceeded every metric. They understand packaging."

/08FAQ

Preguntas frecuentes de automatización F&B.

Sí, planificamos ejecución por ventanas para no comprometer producción ni inocuidad.

Sí, integramos secuencias CIP y gestión de recetas con trazabilidad de lote.

Con diseño higiénico, control documental y captura de evidencias por lote.

Sí, con enfoque en estabilidad de ciclo, calidad y disponibilidad.

Sí, con integración de datos de producción y calidad a plataformas existentes.

/CTASIGUIENTE PASO

Ready to automate
your F&B line?

From single fillers to plant-wide PackML + MES rollouts. Hygienic by design. Talk to an F&B engineer this week. You can also review our PLC programming services, robot programming services, controls engineering services, and recent automation case studies.